Patented steam reduction*

Exclusive to Miele
Let off steam 
Shortly before the end of the cooking process, the door is opened slightly to allow the steam to escape in a controlled manner. This means there will be very little hot steam coming out of the appliance when you remove the food after the cooking process – for extra safety when cooking.
EP 1714083 US 8766143Images serve as examples to illustrate the product benefit. Actual feature may vary per model.