DGC 7250

Combination steam oven for steam cooking, baking and roasting with networking and TasteControl. 

More product information

Combination steam oven for steam cooking, baking and roasting with networking and TasteControl. 

• Clear text display with sensor controls – DirectSensor S 
  

  DirectSensor S

  Direct selection with 1-line clear text display: sensor controls can be used to directly select the desired mode. Other options and settings are available via the 1-line clear text display.
• Excellent results – MonoSteam technology 
  

  MonoSteam 

  With the tried-and-tested MonoSteam steam generation method, the steam enters the oven compartment of your Miele appliance via an inlet. It is distributed around the food quickly and evenly and ensures a gentle cooking process for perfect results. 
• Especially light dough and nicely browned crusts – Moisture Plus
  

  Moisture Plus*

  Better roasting and baking results: moisture ensures an incredibly light dough and nicely browned crusts. 

  With patented water intake function: patent: EP 2 190 295 B1
• Ensures your food won’t overcook – TasteControl
  

  TasteControl*

  The automatic rapid cool-down prevents food from continuing to cook and can, if desired, keep the food warm.

  Patent: EP 1 714 083 B1
• Easy to clean – PerfectClean finish 
  

  PerfectClean

  Fast cleaning: as no food residue sticks to the surfaces, cleaning is extremely easy.