HBFP 27-1Round perforated baking trayfor the preparation of crisp baked goods in the Moisture plus operating mode
- Perfect for baking rolls, croissants, pizza, tarts....
- Optimum steam distribution w. Moisture Plus due to perforation.
- No sticking, extremely resistant to cuts thanks to PerfectClean
PerfectClean finishFast cleaning: as hardly any food residue sticks to the surfaces, cleaning is child’s play.
- No baking parchment or greasing required
- 27 cm diameter – for use on a rack
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