Iced coffee with chocolate

Recipes

Iced coffee with chocolate

By Miele

15 minutes

Preparation time

2 minutes 30 seconds

Cooking time

2

Serves

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Ingredients

250 ml freshly brewed coffee

20 g dark chocolate, chopped

Ground cinnamon, to taste

Ground cardamom, to taste

1 tsp brown sugar

1 tbsp rum

200 g vanilla ice cream

To serve

2 tbsp whipped cream

2 tsp grated chocolate

Method

  1. Mix the coffee in a jug with the chocolate, cinnamon, cardamom, sugar and rum.
  2. Place the jug uncovered on the glass tray in the microwave or speed oven and heat on Microwave at 450 W for 2 minutes and 30 seconds, or until the chocolate has melted. Leave to cool slightly.
  3. Divide the coffee mixture between two tall glasses.
  4. Shape the ice cream into scoops or quenelles and place on top.
  5. Decorate with cream and grated chocolate.

Applicance Functions

  • Coffee machine
  • Microwave
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Miele

Miele, a brand renowned for its high-end appliances, has taken on a new role: author of its own recipes. With a focus on innovative cooking technology and precision engineering, the company crafts culinary instructions that are as meticulous and reliable as its products. Each recipe is designed to showcase the full potential of Miele's ovens, cooktops, and other kitchen tools, ensuring that home cooks can achieve perfect results every time. Think of Miele's recipes not just as guides for a meal, but as a masterclass in modern cooking, where every step is tested and perfected to deliver a flawless dining experience.