Iced coffee with chocolate

Recipes

Iced coffee with chocolate

By Miele

15 minutes Preparation time

2 minutes 30 seconds Cooking time

2 Serves

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Ingredients

250 ml freshly brewed coffee

20 g dark chocolate, chopped

Ground cinnamon, to taste

Ground cardamom, to taste

1 tsp brown sugar

1 tbsp rum

200 g vanilla ice cream

To serve

2 tbsp whipped cream

2 tsp grated chocolate

Method

  1. Mix the coffee in a jug with the chocolate, cinnamon, cardamom, sugar and rum.
  2. Place the jug uncovered on the glass tray in the microwave or speed oven and heat on Microwave at 450 W for 2 minutes and 30 seconds, or until the chocolate has melted. Leave to cool slightly.
  3. Divide the coffee mixture between two tall glasses.
  4. Shape the ice cream into scoops or quenelles and place on top.
  5. Decorate with cream and grated chocolate.

Applicance Functions

  • Coffee machine
  • Microwave
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Miele

At Miele, we take pride in creating more than premium appliances, our dedicated team of Culinary Experts develop every recipe with the same commitment to quality and precision that defines our appliances. Guided by innovative cooking technology and meticulous engineering, we craft dishes that highlight the full potential of our cooking appliances, helping you achieve perfect results every time. We see our recipes not just as instructions, but as an invitation to explore cooking with confidence, where every step is tested and refined to deliver an outstanding culinary experience.