Recipes
Silverbeet bread
20 minutes, plus 55 minutes proving time Preparation time
25 minutes Cooking time
6 servings Serves
Ingredients
225 g silverbeet, deveined, roughly chopped
210 ml silverbeet water
2 ½ tsp dried yeast
½ tsp sugar
500 g baker’s flour
40 ml olive oil
1 brown onion, approximately 150 g, finely diced
1 clove garlic, minced
1 tsp salt
50 g fresh dill, finely chopped
Polenta for dusting
Miele accessories
Method
- Place silverbeet on a perforated steam tray, place in the steam oven and Steam at 100°C for 1 minute. Cool and squeeze the silverbeet dry. Roughly chop and retain the liquid for the bread mix.
- Pour liquid into a measuring jug and add enough water to make up a total volume of 210 ml.
- In a bowl of a freestanding mixer, combine yeast, sugar, 1 tbsp of flour and 75 ml of the water. Stand for 10 minutes to activate.
- Heat the oil in a non-stick frying pan, on medium heat, induction setting 5 and sauté the onion and garlic until lightly coloured, allow to cool.
- Add all remaining ingredients to the activated yeast. Using the dough hook attachment knead the dough for 10 minutes on
medium speed. If the dough gets sticky, add more flour. - Allow the dough to rest for 5 minutes, before transferring into a greased bowl, covered with cling wrap.
- Place bowl onto a baking and roasting rack on shelf position 2. Select Conventional at 40°C and prove dough for 45 minutes.
- Remove dough from the bowl, cut into 2 equal pieces and shape into loaves. Dust a baking tray with polenta, score bread and leave for 10 minutes to rest at room temperature.
- Select Moisture Plus at 210°C with 1 manual burst of steam. When oven is pre-heated, place bread on shelf position 2, releasing the burst of steam immediately. Bake for 25 minutes.
Applicance Functions
Miele
At Miele, we take pride in creating more than premium appliances, our dedicated team of Culinary Experts develop every recipe with the same commitment to quality and precision that defines our appliances. Guided by innovative cooking technology and meticulous engineering, we craft dishes that highlight the full potential of our cooking appliances, helping you achieve perfect results every time. We see our recipes not just as instructions, but as an invitation to explore cooking with confidence, where every step is tested and refined to deliver an outstanding culinary experience.