Broccolini with parmesan, almonds and pomegranate

Recipes

Broccolini with parmesan, almonds and pomegranate

By Miele

10 minutes Preparation time

2 minutes Cooking time

8 servings Serves

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Ingredients

2 bunches broccolini
80 ml (⅓ cup) olive oil
80 ml (⅓ cup) lemon juice
½ bunch parsley, chopped
Salt flakes, to taste
1 pomegranate, deseeded
35 g (¼ cup) almonds, roasted and chopped
60 g shaved parmesan

Miele accessories

Method

  1. Roughly chop the broccolini and place into a perforated steam container. Place into the steam oven and Steam at 100°C for 2 minutes.
  2. Once steamed, immediately refresh in iced water to stop the cooking process.
  3. In a salad bowl, whisk together the olive oil, lemon juice and parsley and add a pinch of salt.
  4. Toss through the broccolini and add the pomegranate and almonds.
  5. Transfer to a serving platter and scatter the shaved parmesan over the top.

Applicance Functions

  • Steam
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Miele

At Miele, we take pride in creating more than premium appliances, our dedicated team of Culinary Experts develop every recipe with the same commitment to quality and precision that defines our appliances. Guided by innovative cooking technology and meticulous engineering, we craft dishes that highlight the full potential of our cooking appliances, helping you achieve perfect results every time. We see our recipes not just as instructions, but as an invitation to explore cooking with confidence, where every step is tested and refined to deliver an outstanding culinary experience.