Good flavour retained
Gentle cooking for maximum enjoyment
Ideal conditions: vacuum sealing can be used for food storage, portioning, marinating and re-sealing.
Elegant and easy to clean: convenient operation with state-of-the-art technology via a flush touch panel.
Perfect for sous-vide cooking: the vacuum-sealed food retains its flavour and nutrients.
Open in no time: light pressure on the drawer is all it takes.
For large and small volumes: the usable space is sufficient for vacuum sealing bags up to max. 250 mm x 350 mm.
Create amazing taste sensations by vacuum sealing food with herbs and marinades.
Store food securely to keep it fresh: pesto, baby food and much more can be vacuum sealed in jars.
Keep food tasting fresh: reseal opened packaging gently and securely.
Store food in ideal conditions: vacuum seal your food to keep it fresher for longer.
Whether you’re cooking a feast or dinner for one – make individual portions for storing or sous-vide cooking.
Blanching food in containers: delicate foodstuffs such as fruit or herbs are left intact.
Save space and store food securely: even liquids can be easily vacuum sealed in a plastic bag.
Safely packed: Miele vacuum sealing bags are temperature-resistant, airtight and do not affect flavour.
So convenient: you can open the drawer fully so it is easy to load or unload.
The sustainable alternative: unlike vacuum sealing bags, you can reuse vacuum sealing containers over and over.
With our vacuum sealing drawer, you can divide food into portions, prepare it for storage and much more.
Perfect for every bag thickness: you can choose from three sealing settings depending on the material of the bag.