Recipes
Cream of rocket soup
10 minutes Preparation time
21 minutes Cooking time
4 Serves
Ingredients
100 g spinach, frozen
1 onion, diced
20 g butter
1 tbsp flour
70 g rocket
200 g cream cheese
600 ml vegetable stock
½ tsp salt
Pepper
Lemon juice
To serve
4 tbsp rocket
Method
- Place the spinach on a plate and cover. Place into the microwave on the glass tray on shelf level 1 and defrost on 150W for 8 minutes. Allow to rest for 5 minutes.
- Put the diced onions and half of the butter in a bowl, cover and place into the microwave on the glass tray. Cook on 850W for 4 minutes.
- Knead the butter and flour together and shape the mixture into a dumpling. Squeeze out the spinach and roughly chop along with the rocket.
- Mix the cream cheese with the onions in a bowl. Add the rocket, spinach, stock, salt and pepper and stir. Add the flour dumpling.
- Place the soup into the microwave, cover and cook on 850W for 9 minutes.
- Purée the soup. Season with salt, pepper and lemon juice to taste.
- Sprinkle with rocket leaves before serving.
Applicance Functions
Miele
At Miele, we take pride in creating more than premium appliances, our dedicated team of Culinary Experts develop every recipe with the same commitment to quality and precision that defines our appliances. Guided by innovative cooking technology and meticulous engineering, we craft dishes that highlight the full potential of our cooking appliances, helping you achieve perfect results every time. We see our recipes not just as instructions, but as an invitation to explore cooking with confidence, where every step is tested and refined to deliver an outstanding culinary experience.