Dried pineapple slices

Recipes

Dried pineapple slices

By Miele

10 minutes Preparation time

6-8 hours Cooking time

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Ingredients

1 pineapple, trimmed and peeled

Method

  1. Thinly slice the pineapple horizontally and place on universal trays lined with baking paper.
  2. Place in the oven on Drying function at 70°C for 6-­8 hours, or until dry to touch. Remove from the oven and store in an airtight container.

Alternative appliance methods

Gourmet warming drawer

  • Place the pineapple in the gourmet warming drawer on Food setting 2.

Oven

  • Place the pineapple in oven on Fan Plus at 70⁰C with the Crisp function activated.

Combi steam Pro oven

  • Place in the combi steam Pro oven and select Combi mode: Fan Plus at 70°C + 0% moisture.

Applicance Functions

  • Fan Plus
  • Combi mode
  • Drying
  • Warming Drawer
  • Crisp function
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Miele

At Miele, we take pride in creating more than premium appliances, our dedicated team of Culinary Experts develop every recipe with the same commitment to quality and precision that defines our appliances. Guided by innovative cooking technology and meticulous engineering, we craft dishes that highlight the full potential of our cooking appliances, helping you achieve perfect results every time. We see our recipes not just as instructions, but as an invitation to explore cooking with confidence, where every step is tested and refined to deliver an outstanding culinary experience.